How To Make Pizza Meatloaf Cups
Pizza Meatloaf Cups are a delightful fusion of classic meatloaf and beloved pizza flavors, conveniently crafted in muffin-sized servings. This creative dish combines ground beef seasoned with Italian herbs and spices, homemade pizza sauce, and a hidden center of gooey mozzarella cheese. Baked to perfection, these savory cups offer a quick and kid-friendly dinner option that’s both flavorful and fun. Whether enjoyed fresh from the oven or prepared in advance as freezer-friendly meals, it is a tasty Italian-inspired dish that’s sure to please the whole family.
INGREDIENTS TO MAKE PIZZA MEATLOAF CUPS
- 1 1⁄2 cups shredded part-skim mozzarella cheese
- 1 1⁄2 lbs ground beef
- 1 egg, beaten
- 1⁄2 cup pizza sauce
- 1⁄2 teaspoon Italian seasoning
- 1⁄4 cup seasoned bread crumbs
- additional pizza sauce (optional)
DIRECTIONS TO MAKE PIZZA MEATLOAF CUPS
Mix pizza sauce, bread crumbs, and Italian seasoning in a bowl.
Mix well beef with the mixture.
Grease 12 muffin cups and divide the meat mixture between them.
Fill the bottom and sides with the mixture and press it down.
Cheese should be placed in the center.
The meat should no longer be pink after 15-18 minutes at 375°F.
Add additional cheese and pizza sauce if desired.
For up to 3 months, cool and store in freezer bags.
TO USE FROZEN PIZZA CUPS:
- Refrigerate for 24 hours to thaw.
- Heat for 2-3 minutes in the microwave on high.
- Add an extra layer of pizza sauce and cheese on top if you prefer.
Frequently Asked Questions
FAQ 1: What are Pizza Meatloaf Cups?
Answer: Pizza Meatloaf Cups are a delicious twist on traditional meatloaf, combining ground beef, Italian seasoning, mozzarella cheese, and homemade pizza sauce baked in muffin-sized servings.
FAQ 2: How do I make Easy Meatloaf Cups with a muffin pan?
Answer: To make Easy Meatloaf Cups, simply mix ground beef, Italian seasoning, and homemade pizza sauce, then press the mixture into greased muffin cups, add mozzarella cheese in the center, and bake for a quick and convenient family dinner.
FAQ 3: Can I prepare Pizza Meatloaf Cups ahead of time for a freezer-friendly meal?
Answer: Absolutely! Pizza Meatloaf Cups are perfect for make-ahead dinners. After baking and cooling, store them in freezer bags for up to 3 months. When ready to enjoy, thaw in the refrigerator and reheat in the microwave.
FAQ 4: Is the Italian seasoning a crucial ingredient in this Ground Beef Recipe?
Answer: Yes, Italian seasoning adds essential flavor to the Ground Beef Recipe for Pizza Meatloaf Cups, giving them that classic Italian-inspired taste that everyone loves.
FAQ 5: How can I reheat Muffin-Sized Meatloaf quickly in the microwave?
Answer: Reheating Muffin-Sized Meatloaf is a breeze in the microwave. Simply place them in a microwave-safe dish, heat for 2-3 minutes on high, and add extra pizza sauce and cheese on top for a delicious, quick family dinner.
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