How To Make Chili Stuffed Sweet Potatoes
INGREDIENTS TO MAKE CHILI STUFFED SWEET POTATOES
- 1⁄2 – 3⁄4 cup chili bean
- 2 sweet potatoes (about 8 ounces each) or 2 yams (about 8 ounces each)
- 2 tablespoons cheddar cheese, grated
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For a tender potato, bake at 375 degrees for 45 minutes.
While potatoes are baking, warm chili beans.
To form a boat-shaped potato, slice the potato down the center, but do not go through all the way.
Each potato should be filled with about 1/4 cup chili.
Add cheese and enjoy.
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Frequently Asked Questions (FAQs)
1. How do I make turkey chili stuffed sweet potatoes?
Answer: Make turkey chili as per to your favorite recipe, then scoop it onto baked sweet potatoes for a tasty combo.
2. Can you share a chili stuffed sweet potato recipe that’s both spicy and healthy?
Answer: Definitely! Spice up your sweet potatoes with a hearty and nutritious vegetarian black bean chili.
3. What’s the secret to making a chili cheese stuffed sweet potato that’s bursting with flavor?
Answer: Mix your favorite chili and cheese for a satisfying and savory chili cheese stuffed sweet potato.
4. Are there any tips for serving stuffed sweet potatoes with chili as a complete meal?
Answer: Pair your stuffed sweet potatoes with a side salad or roasted vegetables for a well-balanced and delightful dish.
5. How can I make red chili sweet potatoes or sweet potato stuffed chili for a unique twist?
Answer: Make red chili sweet potatoes by adding chili seasoning to the sweet potato filling or mixing diced sweet potatoes into your chili recipe.
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