How To Make Shrimp And Bacon Presents
INGREDIENTS TO MAKE SHRIMP AND BACON PRESENTS
- 1 tablespoon olive oil
- 16 medium shrimp, peeled, deveined, and butterflied
- 8 phyllo pastry sheets, 12×15-inch # 4
- 4 tablespoons melted butter
- 6 ounces of cream cheese, cut into 16 pieces
- 8 slices bacon, cooked and chopped small
- 2 tablespoons chopped chives, plus 16 whole chives for trying purses
- kosher salt
- ground black pepper
- herbs, remoulade (for dipping)
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DIRECTIONS TO MAKE SHRIMP AND BACON PRESENTS
Step 1
Preheat your oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper and set it aside.
Step 2
In a large nonstick skillet, heat some oil over medium-high heat.
Step 3
Season the shrimp with salt and pepper, then sauté them until they turn pink and are fully cooked, which usually takes about 1-2 minutes per side. Once cooked, place the shrimp on a plate lined with a towel to drain, and set them aside.
Step 4
Working with one phyllo sheet at a time and keeping the rest covered with a towel to prevent drying, lay a sheet out on a clean and dry work surface.
Step 5
Lightly brush the phyllo sheet with melted butter. Then, using a sharp knife, cut the sheet into quarters, creating four smaller squares.
Step 6
Stack two of these smaller squares on top of each other to form two doubled-up squares.
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Step 7
Take one of these doubled-up squares and place a shrimp in the center.
Step 8
Top the shrimp with a piece of cream cheese, followed by a teaspoon of bacon and 1/2 teaspoon of chives. Season with a pinch of salt and pepper.
Step 9
Carefully lift the corners of the phyllo square and gently twist them together, creating a purse-like shape. Use a chive to tie the twisted corners around the purse, securing the filling inside. Place the prepared purse on the lined baking sheet.
Step 10
Repeat the process with the remaining phyllo sheets and ingredients to create more purses.
Step 11
Lightly brush each phyllo purse with melted butter to enhance the crispiness during baking.
Step 12
Place the baking sheet in the preheated oven and bake the purses for 10-12 minutes or until they turn golden and become crisp.
Step 13
Once done, remove the baking sheet from the oven and allow the purses to cool slightly before serving.
Step 14
Enjoy your delicious shrimp and cream cheese phyllo purses!
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Frequently Asked Questions (FAQ)
FAQ 1: Are bacon and eggs a good breakfast?
Answer: Bacon and eggs can be a satisfying and delicious breakfast option for many people. They provide protein and essential nutrients. However, the healthiness of this breakfast depends on portion sizes and overall dietary choices.
FAQ 2: Are bacon and eggs a healthy breakfast?
Answer: Bacon and eggs can be a part of a balanced breakfast when consumed in moderation. They offer protein and nutrients, but it’s important to pair them with fruits, vegetables, and whole grains to create a well-rounded meal.
FAQ 3: Are bacon and eggs bad for you?
Answer: Bacon and eggs, like many foods, can be part of a healthy diet when consumed in moderation. Excessive consumption of bacon may lead to health concerns due to its high saturated fat and sodium content. It’s best to enjoy them occasionally.
FAQ 4: Are Bacon Egg And Cheese Biscuits Healthy?
Answer: Bacon, egg, and cheese biscuits are often high in calories, saturated fat, and sodium due to the combination of bacon, cheese, and biscuit. They are not considered a healthy option for everyday breakfast and should be enjoyed as an occasional treat.
FAQ 5: Are bacon egg and cheese bagels healthy?
Answer: Bacon, egg, and cheese bagels can be a tasty breakfast choice, but they are typically high in calories and fat. As with most indulgent breakfast options, it’s best to enjoy them in moderation and balance them with healthier foods throughout the day.
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