How To Make Bacon, Egg, And Cheddar Scones
INGREDIENTS TO MAKE BACON EGG CHEDDAR SCONES
- 1⁄2 teaspoon salt
- 2 cups unbleached all-purpose flour
- 3 large eggs
- 3⁄4 cup heavy cream
- 4 teaspoons baking powder
- 5 tablespoons unsalted butter, cold
- 8 ounces cheddar cheese, shredded
- Cut 6 slices of bacon into 1/2 inch-wide strips
- The eggs should be cut into squares of about one inch each, lightly scrambled
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DIRECTIONS TO MAKE BACON EGG CHEDDAR SCONES
If you choose to shred the cheese or cube it, the pastry will blend into the cheese, but if you cube it, it will leave little bits of cheese visible.
Prepare a parchment-lined baking sheet by lightly buttering it or lining it with butter.
In a medium bowl or a food processor fitted with a steel blade, sift the flour, baking powder, and salt together. Using two knives, a pastry blender, your hands, or a food processor, incorporate the butter into the flour completely.
To the dry ingredients, beat two raw eggs together with the cream. Put the flour-and-butter mixture into a clean bowl after mixing or processing the eggs into it.
The mixture will be sticky and chunky after adding the cheese, scrambled eggs, and bacon. Distribute the cheese, scrambled eggs, and bacon throughout the dough with as little stirring as possible.
Cut the dough into three 4-inch squares and transfer it to a well-floured work surface. Place the scones on the baking sheet at least one inch apart after cutting the squares on the diagonal.
Brush the tops of the scones with the wash made from the remaining 1 egg and 2 tablespoons of water.
Serve warm after baking for 10 to 12 minutes.
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Frequently Asked Questions (FAQs)
Q1: Can you share an egg bacon cheese quiche recipe?
A1: Certainly! Visit our website for a mouthwatering egg, bacon, and cheese quiche recipe that’s perfect for brunch.
Q2: Are Bacon Egg And Cheese Bagels Back At Mcdonalds?
A2: The availability of bacon, egg, and cheese bagels at McDonald’s may vary by location and time, so check with your local restaurant.
Q3: Are Scones Made With Eggs in their ingredients?
A3: Yes, scones are traditionally made with eggs, which contribute to their texture and flavor.
Q4: Are bacon egg bites healthy breakfast option?
A4: Bacon egg bites can be a nutritious breakfast choice, but it depends on the ingredients and portion size. Balance them with other healthy options.
Q5: Is cooking eggs in bacon grease bad for your health?
A5: Cooking eggs in bacon grease can add flavor but increases the calorie and fat content. It’s okay in moderation but not ideal for daily consumption.
Q6: Is Bacon Cholesterol high?
A6: Bacon is relatively high in cholesterol, so it’s best enjoyed in moderation as part of a balanced diet.
Q7: Can you provide a recipe for bacon and cheddar scones?
A7: You’ll find a delicious bacon and cheddar scones recipe on our website, perfect for a savory breakfast or snack.
Q8: How can I make bacon scrambled egg cups?
A8: Our website features a recipe for bacon scrambled egg cups, a delightful breakfast option. Follow the instructions for a tasty result.
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