Gather all the ingredients, leaving the bread crumbs aside.
Take the chicken mixture and shape it into one-inch balls, ready for the next step.
Carefully coat each chicken ball with bread crumbs for a delicious crust.
A helpful note: If the mixture is sticky, try rolling it in breadcrumbs first to make the ball-forming process easier.
Place the coated chicken balls on a baking tray.
Preheat your oven to 350 degrees Fahrenheit.
Bake the chicken balls for around 40 minutes, or until they are perfectly cooked.
Enjoy your flavorful and tender chicken ball creations!