STEP 1

Preheat the oven to 425 degrees and line a baking sheet with parchment paper. View Recipe

STEP 2

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STEP 3

[{"selector":"#anim-f84eb760-ac91-46a5-b455-dff853f76f23 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(34.062499903291865%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b01dc6a8-9a52-4925-ae11-2080bddc6490","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-78a5d226-cce2-4cc7-bcce-353deded5668","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-00d562fe-2c4e-400b-a9c1-8a9b4db79256","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-938f0f80-cffa-4e23-b3dd-118ab3e74942","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] The fat should be drained from the pan after baking for 10 minutes View Recipe

STEP 4

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