How To Make Mozzarella Sticks

INGREDIENTS

• 1⁄4 cup flour
• 1 cup Italian style breadcrumbs
• 2 eggs
• 1 tablespoon milk
• 1 lb mozzarella cheese, cut into 3/4 inch x 3/4 inch strips
• 1 cup vegetable oil
• 1 cup jarred pizza sauce or 1 cup marinara sauce

DIRECTIONS

Step 1

Mix the milk and eggs.

Step 2

The cheese should be coated with flour, then dipped in egg, followed by breadcrumbs.

Step 3

Once again, dip the crumbs and egg into the mixture.

Step 4

Frying should be done within 6 to 24 hours of freezing.

Step 5

A skillet with oil should be heated and the sticks should be cooked until golden brown and the cheese has begun to leak.

Step 6

Paper towels should be used to dry the drain.

Step 7

Dip in the sauce before serving.