How To Make Mini Sausage & Cheese Breakfast Biscuit Sandwiches

INGREDIENTS

• 1 can refrigerated biscuit
• 1 roll of pork sausage or 1 package frozen of small round sausage patty
• 1 tablespoon oil
• 8 -10 ounces cheddar cheese
• bacon or ham
• butter or margarine

DIRECTIONS

Step 1

Follow the directions on the package when baking biscuits.

Step 2

In the meantime, if you plan to use pork sausage rolls, cut them into small slices or form them into patties.

Step 3

Cook patties in oil in a large skillet.

Step 4

Cheese should be sliced into 1/2-inch squares.

Step 5

Serve biscuit sandwiches made from butter biscuit halves.

Also Read : How To Make Cheese Bites