How To Make Baked Chicken Tenders

INGREDIENTS

• 1 lb chicken tenders
• 1⁄2 cup Italian seasoned breadcrumbs
• 1⁄2 cup parmesan cheese
• 2 tablespoons light mayonnaise

DIRECTIONS

Step 1

Preheat your oven to 425°F.

Step 2

In a bowl, combine the chicken tenders and mayonnaise, ensuring the chicken is lightly coated with mayonnaise.

Step 3

In a gallon-size zippie bag, mix the bread crumbs and cheese.

Step 4

Prepare a baking sheet by applying cooking spray to prevent sticking.

Step 5

Place 1-2 chicken tenders at a time into the zippie bag with the bread crumbs and shake the bag to coat the tenders evenly.

Step 6

Arrange the coated chicken tenders in a single layer on the prepared baking sheet.

Step 7

Continue the coating process until all the tenders are coated and on the baking sheet.

Step 8

Bake the chicken tenders in the preheated oven for 8 minutes.

Step 9

Gently flip each tender to ensure the breading remains intact, and then bake for an additional 8 minutes.

Step 10

Once they are cooked to perfection, serve the delicious chicken tenders with your favorite dipping sauce. Enjoy!