INGREDIENTS – 1 3⁄4 cups mozzarella cheese, shredded – 1 teaspoon black pepper – 1 teaspoon Italian seasoning – 1 teaspoon kosher salt – 1⁄2 cup pizza sauce – 2 tablespoons olive oil – 40 mini pepperoni – 4 large basil leaves, torn – 4 large portabella mushrooms, were cleaned, and gills removed

A parchment-lined baking sheet should be preheated to 450 degrees.

Step 1

Place mushrooms with the tops down on a sheet tray prepared with olive oil and salt and pepper.

Step 2

Put tomato sauce, Italian seasoning, cheese, and pepperoni on the pizzas, and then top them with cheese.

Step 3

In a large baking dish, place the mushrooms, cheese, and basil, and bake for 10-12 minutes until the mushrooms are tender.

Step 4

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